This sweetener is made from Monk Fruit and Erythritol, and is perfect for use in beverages and desserts. It can also be used in hot dishes, such as soups, without losing sweetness or changing its quality, even under heat. The sweetener is a blend of rare Monk Fruit extract and Erythritol, which is derived from fermented starch.
- Provides sweetness equivalent to regular sugar in a 1:1 ratio.
- 0% calories and sugar.
- 0 grams of carbohydrates per 1 tablespoon serving.
How to use:
- Replace sugar by adding 1 tablespoon (3 grams, using the included spoon) to your food and drinks.
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